Clearspring Organic Japanese Yaemon Tamari Soya Sauce Double Strength 500ml
Double Strength Yaemon Tamari Soya Sauce - Rich, Full-Bodied & Gluten-Free Clearspring Organic Japanese Yaemon Tamari Soya Sauce Double Strength 500ml is a rich, full-bodied tamari made in Japan using traditional fermentation. It delivers a deeper, more concentrated umami flavour than standard soy sauce, making it ideal for everyday cooking and finishing. Made with organic whole soya beans and naturally aged for a complex taste, this premium tamari is perfect for dipping, drizzling, marinades, and stir-fries. Its clean ingredient profile makes it a great choice for vegan and gluten-free kitchens, while the double-strength flavour means you can use less for the same bold result. Double-strength tamari – Delivers a deeper umami flavour, so you can use less.. Traditional Japanese fermentation – Naturally aged to create a rich, complex, savoury depth. Organic whole soya beans – Made with quality ingredients for a cleaner, authentic taste. Gluten-free and vegan – A great option for modern diets without losing flavour. Versatile kitchen staple – Perfect for dipping, marinades, dressings, stir-fries, and finishing dishes. Directions to Use: Use as a dipping sauce for sushi, a seasoning for stir-fries, or a finishing drizzle over rice and vegetables. Add to marinades, soups, and salad dressings for extra depth. Store in a cool, dry place and refrigerate after opening. Clearspring Organic Japanese Tamari Soya Sauce is: Organic & Vegan Gluten-Free Dairy-Free & Lactose-Free Egg-Free Ingredients: soya beans* (52%), water, sea salt, mirin* (sweet rice*, water, cultured rice*). *organically grown Allergens in bold Please note packaging may vary
